Menu
The pinsa is a precursor to Italian pizza with a lighter and more digestible dough made from three flours: wheat, soy, and rice, fermented for 72 hours. It has the appearance of bread dough, and in our case, it is fresh dough.
Pinsas
Bombonera
Tomato, ham, oregano and mozzarella
Especial
Tomato, ham, pepper, mushroom, oregano and mozzarella
Calvo
Tomato, Calvo tuna , oregano and mozzarella
From the garden
Tomato oregano green pepper red pepper red onion and black olives
Pepperoni
Tomato, pepperoni, oregano, and mozzarella
Kebab
Chicken kebab with tomato, oregano, mozzarella, and kebab sauce
Margarita
Tomato, oregano, and mozzarella
Tropical
Tomato, ham, oregano, mozzarella and pineapple
Price
12,5 €
Salads
Half
Complete
Mixta
Lettuce, tomato and onion
Complete
4,50€
Especial
Mixta salad with surimi, corn, olives, asparagus, carrots, and Calvo tuna
Half
Complete
5,30€
7,00€
Warm
Special salad with warm rice.
Half
Complete
6,00€
8,00€
Spring
Lettuce, tomato, onion, ham, cheese, and Russian salad ball
Half
Complete
6,00€
8,00€
Russian salad ball
Half
Complete
4,00€
6,00€
Your table awaits you
If you’re craving good beer and food, come to La Bombonera and enjoy our weekly menu. We’re waiting for you!
